LUCE GUIDA Yacht Description
Represented by DMA Yachting, the breathtaking charter yacht LUCE GUIDA is a 77 ft sailboat. LUCE GUIDA spends the summer season in Corsica. She was completed by the well-known ship builder Vismara 62 in 2011. A comprehensive refit was fulfilled in 2018. The ingenious yacht layout features 3 large cabins and easily accommodates up to 8 guests.
LUCE GUIDA is classified primarily as a sailboat.
Accommodation
Up to 6 guests with 2 crew and limited serviceWhat is the cabin arrangement of LUCE GUIDA?
- 1 Double cabin
- 2 Twin cabins
LUCE GUIDA Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 20%, exceptions available | Total | Note | |
---|---|---|---|---|---|---|
14 day charter | 48,000€ to 60,000€ | 9,600€ to 18,000€ | 9,600€ to 12,000€ | 67,200€ to 90,000€ | Discounts outside the main season are common. | |
7 day charter | 24,000€ to 30,000€ | 4,800€ to 9,000€ | 4,800€ to 6,000€ | 33,600€ to 45,000€ | Standard charter rate, base for all calculations. | |
3 day charter | 12,000€ to 15,000€ | 2,400€ to 4,500€ | 2,400€ to 3,000€ | 16,800€ to 22,500€ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 24,000€ / 6 * 3 days = 12,000€ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: €24,000
High season rate: €30,000
Price Terms
Plus ExpensesAmenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Laurent Pellecuer
Laurent Pellecuer
Captain - French
Sail and Work Experience:
With a mastery of mechanics, engineering and rigging, Laurent has been passionate about sailing and yachts for nearly 20 years. He has experience in regattas on the Figaro circuit and managing amateur racing crews, as well as in the field of leading yacht crews as a Captain. Laurent has worked on both transatlantic charters and those around the Mediterranean, considering himself as dedicated and passionate about his work.
Job Description:
Laurent is responsible for navigation, safety, the overall running and financial management of the vessel, crew and guests. He ensures the safe and efficient operation of the yacht at all times, including compliance with all safety procedures and regulations. He takes care of adhering to flag regulations, port state and local laws and regulations, and manages the crew to ensure adherence to, and a full understanding of, the vessel’s policies. He provides daily leadership for the crew and encourages teamwork, individual growth and personal attention by delegating duties and supervising all crew tasks.
Licenses and Certificates:
- Captain 200 Unlimited Training Qualification
- Captain 200 and Master 200 GT Qualification
- CFBS Basic Safety Training
- CGO and GMDSS General Radio Operator License
- Medical Training Level 3
Languages:
French and Basic English
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Sail & Work Experience
Thibaud has 10 years' experience in the hotel and catering industry in France and overseas from 2012 to 2022. Since 2023, he has been working as a deckhand / chef in the yacht charter industry. Thibaud’s cuisine is light and varied, combining the best fresh produce and specialities from each port of call. As a well-travelled individual, he can incorporate diverse flavours from around the world. Thibaud describes himself as a naturally calm, curious, caring, and discreet individual. He would be delighted to welcome you aboard LUCE GUIDA.
Job Description
As deckhand, Thibaud has the expertise required to stand in for the captain in his absence, acting as a second in command. He assists the captain during navigation and participates in all on-deck operations, respecting guests’ activities. He has extensive knowledge of sailing yacht maintenance and is responsible for the running of deck equipment and machinery. As the chef, Thibaud is in charge of all meals throughout the charter, ensuring that the food is delicious, the interior of the vessel is clean and serviceable, and that guests’ requirements and requests have been met. He is a creative cook and varies his meals to provide a diverse range of options.
Licenses and Certificates
- Proficiency in Survival Craft and Rescue Boats other than Fast Rescue Boats (STCW) (CEFCM Lorient et Concarneau)
- Basic Safety Training Certificate (CEFCM Lorient et Concarneau)
- Medical 1 Certificate (CEFCM Lorient et Concarneau)
- Up-to-date Sailing Proficiency Certificate
- Deckhand certificate (CEFCM Lorient)
Languages
French, English, Spanish