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PARA BELLUM Yacht Description

Advertised by DMA Yachting, the astonishing charter yacht PARA BELLUM is a 154 ft motor yacht featuring a jetski and a hot tub. The most valuable elements of PARA BELLUM are her generous space and experienced crew. PARA BELLUM spends the summer season in Corsica. She was constructed by recognized shipbuilder San Lorenzo in 2023. The expansive yacht layout features 5 generous cabins and comfortably accommodates a maximum of 12 guests.

PARA BELLUM is classified as a superyacht. The key part of the yacht, spacious aft deck, elegantly connects to the the heart of the yacht - the main saloon. The main saloon is a friendly space that is well-equipped and inviting for meaningful conversations and serves as a location of entertainment.

5 welcoming cabins are laid out to allow for comfortable access and private setting.

The motor yacht features Main Engines: 2 x CAT C32 ACERT (970kW) Generators: 2 x 118kw CAT Generator Consumption: 600 lt per day engines .

Accommodation

Accommodation is in 5+1 cabins:
Owner's Cabin on Main Deck with King Size Bed, opening balcony, walk-in closet and en-suite facilities. Plus adjacent cabin with Double Sofa Bed, large opening window and en-suite facilities. Can also be used as separate TV room to Owner's cabin.
Two VIP cabins on the lower deck with Queen Size Beds and en-suite facilities.
Two Twin Cabins on the lower deck, both convertible to doubles with one extra pullman bed in each and en-suite facilities.

What is the cabin arrangement of PARA BELLUM?

  • 1 Master cabin
  • 2 VIP cabins
  • 2 Twin cabins
  • 2 Pullman cabins

PARA BELLUM

  • Weekly price:
    ‎€250,000 - ‎€325,000

    Low Season | High Season

  • Length: 154'
  • # of Guests: 12
  • # of Cabins: 5
  • # of Crew: 10
  • Builder: San Lorenzo
  • Consumption: 260 Litres/Hr
  • Cruising Speed: 12
  • Max. Speed: 15
  • Built Year: 2023

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Price Terms

Plus Expenses - add APA to the price you see

Plus Expenses arrangement includes the boat and crew only (without tip).

All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.

The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).

For a motor yacht like PARA BELLUM, the expected APA is 25% to 40% of the charter price ($62,500 - $100,000), making the charter cost $312,500 to $350,000. Exact amount will be confirmed after inquiry.

You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).

The remainder of the APA is returned after charter.

PARA BELLUM Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 20%, exceptions available Total Note
14 day charter 500,000USD to 650,000USD 100,000USD to 195,000USD 100,000USD to 130,000USD 700,000USD to 975,000USD Discounts outside the main season are common.
7 day charter 250,000USD to 325,000USD 50,000USD to 97,500USD 50,000USD to 65,000USD 350,000USD to 487,500USD Standard charter rate, base for all calculations.
3 day charter 125,000USD to 162,500USD 25,000USD to 48,750USD 25,000USD to 32,500USD 175,000USD to 243,750USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
250,000USD / 6 * 3 days = 125,000USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD250,000

High season rate: USD325,000

47m Sanlorenzo 500EXP, M/Y PARA BELLUM is offering 10 days at the price of 7 for all low season charters in the Caribbean signed until Christmas!!

Winter 2024-25: Owner is considering enquiries in the Caribbean
High Season Winter 2024-25: USD 300,000 per week
Low Season Winter 2024-25: USD 250,000 per week

Summer 2025 available in Greece, Croatia, Turkey, France or Italy.
High Season 2024: €330,000 per week (July and August)
Low Season 2024: €300,000 per week 47m Sanlorenzo 500EXP, M/Y PARA BELLUM is offering 10 days at the price of 7 for all low season charters in the Caribbean signed until Christmas!!

Winter 2024-25: Owner is considering enquiries in the Caribbean
High Season Winter 2024-25: USD 300,000 per week
Low Season Winter 2024-25: USD 250,000 per week

Summer 2025 available in Greece, Croatia, Turkey, France or Italy.
High Season 2024: €330,000 per week (July and August)
Low Season 2024: €300,000 per week

Amenities

Nude: Inq
Crew Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Tube:
Guests: 12
Maxspeed: 15
Draft: 2.75
Cruising Speed: 12
Helipad: No
Ac: Full
Ac Night:
Built: 2023
Cabins: 5
King: 1
Queen: 2
Double:
Single:
Twin: 2
Pullman: 2
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: 0
AC: Full
Cruising Speed: 12
Max Speed: 15

More Specifications

Flag: Marshall Islands
Homeport:
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 8.5 meter XO Tender/Chase Boat+3.55m tender
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 130hp
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: 2
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:
Seabob:
Sea Scooter: No
Crew

Crew Information

Captain: Dennis Varthalis

Captain – Dennis Varthalis
Greek
Captain Dennis is at the helm of PARA BELLUM, bringing over 20 years of maritime experience and a genuine passion for life at sea. A graduate of the Merchant Marine Academy of Greece, Dennis has honed his skills across a diverse career, from commanding private and charter yachts such as MY Happy Dolphin II and MY Adora in the Mediterranean and the Caribbean seas to working on large commercial vessels. His certifications and training reflect his dedication to safety and excellence, but what truly sets him apart is his calm demeanor and ability to create a welcoming environment on board. Guests appreciate Dennis’s professionalism, attention to detail, and ability to deliver unforgettable charter experiences. Fluent in English, he communicates effortlessly with both guests and crew, ensuring smooth operations and a relaxed atmosphere. When he’s not navigating the seas, Dennis enjoys swimming and staying active, embodying the adventurous spirit that makes him an exceptional captain.

Chief Officer – Omar Velasco
Mexican
Omar, brings a wealth of maritime experience cruising the Mediterranean and Caribbean Sea on various vessels. With over 1.5 years as Chief Officer on a 55m expedition vessel, five years in yachting, and four years of military training, Omar is known for his disciplined approach and commitment to excellence. A team player and multitasker, he actively supports and trains his team, reflecting a professional mindset. Alongside his maritime qualifications, Omar also has a background as a triathlete. His prior roles include Chief Officer on the 55m m/y Latitude, Bosun on the 62m m/y Lumiere, and Junior Deck Officer on the 41m m/t Goliath.

Chef – Jovan Milosevic
Serbian
Jovan Milosevic is an accomplished yacht chef with a passion for Italian and Mediterranean cuisine. After completing his chef apprenticeship at Bajloni Restaurant in Belgrade, he swiftly rose to Head Chef . His career has spanned Serbia and international locales including the Czech Republic, Montenegro, Cyprus, Malta, and New Zealand. Throughout his career as a land-based chef, his accolades include two silver medals in the 4th International Culinary Chef Competition Novi Sad 2006, and Best Chef 2013 awarded by the Tivat Tourist Organization while serving as Head Chef at Al Posto Giusto. Jovan’s experience and training has heavily influenced his passion for working with the highest quality seasonal produce and combining traditional and modern techniques to create a style of healthy Mediterranean cuisine with an emphasis on clean, accented flavors. He enjoys showcasing his pasta making skills where possible and his home-baked bread is a daily feature at the table. He welcomes guest meal formats of every kind, from relaxed family style buffet service to formal plated dining including pre-dinner canape service, to multiple-course tasting menus. Transitioning to yachting in 2020, he has previously worked on yachts like M/Y OCEAN PARADISE and M/Y QUINTA ESSENTIA. Renowned for his use of seasonal produce and blending traditional and modern techniques, he excels in creating healthy, flavorful dishes.

Chief Stewardess – Milena Miljkovic
Serbian
Milena is the heart and soul of the guest experience on PARA BELLUM. With years of experience on yachts up to 50m, she has a natural talent for making every guest feel special, combining warmth and professionalism to create unforgettable memories. Her passion for delivering flawless service shines through in every detail, from beautifully arranged flowers and elegant table settings to thoughtfully planned events that reflect each guest's preferences. Milena’s strong organizational skills and calm leadership ensure everything runs smoothly, even during the busiest charters. Having managed shipyard projects, boat shows, and demanding schedules, Milena is always ready to go above and beyond. Whether it’s overseeing provisioning or crafting the perfect ambiance for a special evening, her dedication and care make every moment aboard PARA BELLUM truly exceptional. Guests can relax, knowing they’re in Milena’s capable and caring hands.
Previous Yachts: m/y Virtue, m/y S7, m/y Royale X

Chief Engineer – Gorkem Celik
Turkish
Gorkem brings a wealth of experience from both the Turkish Navy and the luxury yacht sector. With a degree in Naval Architecture and Marine Engineering from the Turkish Naval Academy, Gorkem has worked his way up from entry-level roles to Chief Engineer on vessels as large as 80 meters, handling complex engineering systems with skill and precision. He has led engineering operations on a range of yachts across the Mediterranean, ensuring safe and smooth voyages for crews and guests alike. Known for his dedication and problem-solving abilities, Gorkem is fluent in English, Turkish, and Russian, making him an invaluable asset to PARA BELLUM's team in a truly international environment.


Bosun – Thanos Chantzos
Greek
With over a decade of experience working on various private yachts in different regions, including the Mediterranean, Caribbean, Middle East, and Indian Ocean, Thanos has acquired excellent professional skills that he's always eager to share with his fellow crew members. He holds multiple marine qualifications, including a YACHT MASTER OCEAN 500gt COC, a Certificate of RYA/MCA YACHTMASTER OFFSHORE, and a Certificate of Bosun, among others. He's also certified as a Zapata Flyboard Instructor and PADI Rescue Diver and a commercial large yacht helideck assistant. Thanos has held various roles in the past, including Leadhand and Bosun on the 113m M/Y Le Grand Bleu, First Mate on the 38m M/Y Meteor, and Bosun on both the 72m M/Y Serenity and the 86m M/Y Chakra. During this time, Thanos was responsible for deck maintenance, mooring operations, and water sports activities, leading a team of up to seven deck crew members. He is a great team player with a positive spirit, a strong personality, and flexibility, and a favourite among the guests of PARA BELLUM.

Second Stewardess – Milica Andjelic
Spanish
Milica is a highly skilled and experienced stewardess with a strong background in hospitality on luxury yachts. Born in 1989 with extensive experience across multiple prestigious vessels, including M/Y Irisha, M/Y Deja Too, and M/Y Tacanuya, Milica excels in guest services, cabin detailing, and overseeing junior stewards. Known for her meticulous attention to detail, positive energy, and adaptability, she ensures that every guest experience is memorable and flawless.

Third Stewardess – Cassie Hall
British
Meet Cassie Hall, a stewardess who combines meticulous attention to detail with a personable and proactive approach. With experience managing every aspect of yacht interiors, Cassie ensures the highest standard of service, from flawlessly prepared guest areas to seamless meal setups and attentive laundry care. Her versatile background spans hospitality, healthcare, and maritime roles, making her adept at problem-solving, multitasking, and communicating with people from all walks of life. Whether she’s organizing the interior or lending a hand on deck, Cassie’s positive attitude and strong work ethic ensure guests' experience is nothing short of exceptional.

Deckhand – Panagiotis Tsigkris
Greek
Panagiotis is a skilled and experienced maritime professional with over a decade of experience in yachting. A graduate in Mechanical and Computing Systems from the Technological Institute of Piraeus, he combines technical expertise with hands-on deck operations, specializing in tender driving, jet ski handling, and capping rails varnishing. Fluent in English, Panagiotis holds multiple certifications, including a Skipper Offshore License and an RYA Powerboat Handling License, ensuring safety and precision in all his duties. Known for his reliability and leadership, he is also passionate about sailing and team sports, reflecting his dedication to teamwork and excellence both on and off the water.

Deckhand – Kaira Evans
South African
With a passion for adventure and a meticulous approach to her work, Kaira plays a key role in ensuring smooth operations and a pristine vessel. From assisting with docking and anchoring to maintaining the yacht’s exterior with care
and precision, she brings energy and professionalism to every task. Her approachable nature and commitment to excellence ensure guests feel confident and at ease throughout your journey, knowing the vessel is in capable hands.


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    PARA BELLUM

    Price Terms: Plus Expenses

    Price from ‎€250,000/week

    High season ‎€325,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!


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